VIBRIOUT-Microbial Water Quality Improver(powder)
✓ Inhibits Vibrios and others aquatic pathogen
Effectively suppresses growth of most Vibrios and common aquatic pathogenic bacteria, such as Listeria, Streptococcus, Edwardsiella, Aeromonas, and etc., prevents bacterial infection, elevates growths of aquatic animals.
✓ Establishes healthy farming environment
Probiotic strains biosynthesis multiple enzymes, aids in decomposing animals waste products, prevents over-accumulation of organic matters, maintaining water quality.
✓ Degrades water-fouling waste products
Toxic byproducts resulted from decomposition of organic matters, such as ammonia and sulfide are able to be degraded by probiotic strains, thereby lowering the stress of aquatic animals.
✓ Long lasting activity and shelf life
Acid/bile tolerant strains promotes entry and colonization in animals guts, establishing stable mutualistic relationship. Spore-forming bacteria also provide easier storage condition.
Effectively suppresses growth of most Vibrios and common aquatic pathogenic bacteria, such as Listeria, Streptococcus, Edwardsiella, Aeromonas, and etc., prevents bacterial infection, elevates growths of aquatic animals.
✓ Establishes healthy farming environment
Probiotic strains biosynthesis multiple enzymes, aids in decomposing animals waste products, prevents over-accumulation of organic matters, maintaining water quality.
✓ Degrades water-fouling waste products
Toxic byproducts resulted from decomposition of organic matters, such as ammonia and sulfide are able to be degraded by probiotic strains, thereby lowering the stress of aquatic animals.
✓ Long lasting activity and shelf life
Acid/bile tolerant strains promotes entry and colonization in animals guts, establishing stable mutualistic relationship. Spore-forming bacteria also provide easier storage condition.
1.Utilizes strong bacterial strains selected from the intestines of white shrimp, proven to effectively inhibit over 95% of Vibrio species in water.
2.Auxiliary Bacillus can help inhibit other common pathogenic bacteria in water, such as Streptococcus agalactiae, Edwardsiella, Aeromonas, and Bacillus cereus.
3.Forms dominant bacterial strains in water, reducing the harm of pathogenic bacteria and improving the survival rate of aquaculture.
4.When added to feed, it can enter the digestive tract, achieving the effect of inhibiting pathogenic bacteria in the digestive tract and reducing gastrointestinal diseases in fish and shrimp.
2.Auxiliary Bacillus can help inhibit other common pathogenic bacteria in water, such as Streptococcus agalactiae, Edwardsiella, Aeromonas, and Bacillus cereus.
3.Forms dominant bacterial strains in water, reducing the harm of pathogenic bacteria and improving the survival rate of aquaculture.
4.When added to feed, it can enter the digestive tract, achieving the effect of inhibiting pathogenic bacteria in the digestive tract and reducing gastrointestinal diseases in fish and shrimp.
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