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Chansen rice 9

Chansen rice 9 is a Bacterial blight resistant rice variety
Chansen rice 9 was produced by the National Chung Hsing University Genetics and Genome Research Laboratory using molecular marker-assisted breeding. Used the high-quality rice TK9 as a parent, and crossed with IRBB66 from the International Rice Research Institute through several generations backcross with molecular marker assistant breeding, and agronomic traits were investigated. Disease resistance test and yield test were conducted in the central and southern regions. It has excellent resistance to bacterial blight and lodging. The yield and other excellent agronomic traits are better than TK9. The rice grains are large and have chewy, sticky and good tasting quality.