Spineless Milkfish- Whole
Specifications: Vacuum Transparent Packaging
Product Description:
Taiwan's culinary culture takes pride in its rich marine resources, and whole lice flounder, with its whole-body nutrition and flavor, occupies an important place in local cuisine. Not only is it delicious, but it is also highly nutritious, making it a classic choice for Taiwanese cuisine!
Rigorously selected from the waters of southern Taiwan, Whole Tail Flounder retains its full freshness and nutritional integrity. These fish are raised in a chemical-free environment and fed an exclusive formula of probiotics and enzymes that not only improve the overall health of the fish, but also enhance the flavor of the meat.
#Taiwan Specialties #Spiny Lice Fish #Lice Fish #Taiwan #Company Gifts
Product Description:
Taiwan's culinary culture takes pride in its rich marine resources, and whole lice flounder, with its whole-body nutrition and flavor, occupies an important place in local cuisine. Not only is it delicious, but it is also highly nutritious, making it a classic choice for Taiwanese cuisine!
Rigorously selected from the waters of southern Taiwan, Whole Tail Flounder retains its full freshness and nutritional integrity. These fish are raised in a chemical-free environment and fed an exclusive formula of probiotics and enzymes that not only improve the overall health of the fish, but also enhance the flavor of the meat.
#Taiwan Specialties #Spiny Lice Fish #Lice Fish #Taiwan #Company Gifts
Advanced freezing technology preserves the freshness and flavor of the whole lice fish. Each fish undergoes rigorous quality control to ensure the best product is delivered to the consumer.
Whole flounder can be used in a variety of ways, from boiling to add freshness to soups, to grilling or steaming to bring out the original flavor of the fish. Cooking the whole fish preserves all the flavor of the fish, so every bite is filled with the sweetness of the sea.
Whole flounder can be used in a variety of ways, from boiling to add freshness to soups, to grilling or steaming to bring out the original flavor of the fish. Cooking the whole fish preserves all the flavor of the fish, so every bite is filled with the sweetness of the sea.
