Discover how Taiwan's livestock industry is leading the circular economy by turning manure into green energy, organic fertilizer, and valuable industrial resources.

Bacillus and ammonia-oxidizing bacteria are game-changers in livestock production, enhancing animal performance and reducing environmental impact. Through advanced strain selection and innovative applications, these microbes optimize feed efficiency, mitigate ammonia emissions, and promote sustainable farming practices

Explore how Taiwan's green onion farmers are adopting Integrated Pest Management (IPM) strategies to combat pests, reduce pesticide use, and enhance crop yields. Learn about government initiatives, research implementations, and the benefits of sustainable farming practices in the agriculture industry.

Taiwan's poultry market faces key challenges such as avian influenza, egg shortages, and rising feed costs. Despite these hurdles, opportunities for innovation in biosecurity and sustainable practices are emerging, supporting the industry's significant role in Taiwan's agricultural economy.

Formosa Goose founder Tsai Ying-ti wastes nothing with circular agriculture

Nocera, Inc., a fully integrated sustainable aquaculture company focused on the manufacturing and operation of land-based Recirculating Aquaculture Systems (RASs), is pleased to announce its commencement of preliminary discussions with Chang Tai Group to explore the feasibility of a strategic collaboration.

Pesticide drops carried out by drone 4 times more efficient than by manual labor

Taiwan has witnessed rapid growth in its renewable energy sector. To bolster the adoption of clean energy, the government is actively promoting a free-market framework for green energy trading

A majority of Taiwan's long-distance saury fishing vessels have switched to using light emitting diodes (LEDs) to conduct saury fishery in the Pacific for environmental reasons.

As a result, the shift of land-based aquaculture to offshore cage net farming, creating "ocean ranching," has become a trend. This allows for the consumption of saltwater fish without the need for ocean fishing, while land can be repurposed for other uses. It saves freshwater resources, reduces carbon footprints and damage caused by disasters, and promotes a friendly farming environment that minimizes the impact of aquaculture on the environment, ultimately achieving sustainable operation.

Traditional agricultural machinery, mostly powered by diesel, is one of the primary sources of carbon emissions in agriculture. To respond to the call for net-zero emissions, countries are encouraging farmers to use electric agricultural machinery that reduces carbon emissions. Electric agricultural machinery also offers advantages such as low noise, low vibration, low waste heat, and easy startup. If they can be charged with renewable energy sources like solar power or wind power, it further enhances energy savings and carbon reduction efforts.

Animals raised without antibiotics rely on alternative health supplements like herbal medicines, probiotics, enzymes, or plant-based additives for robust health. This approach promotes a healthy digestive system, resulting in fewer cases of diarrhea, reduced fecal and urine odor, and less environmental pollution. By avoiding antibiotic use, the development of antimicrobial resistance in microorganisms is prevented, preserving the effectiveness of antibiotics. It also ensures food safety by eliminating the risk of drug residues.